The menus at Miss Pearl's Jam House feature gourmet New World island-inspired cuisine using the freshest ingredients and complementing the restaurant’s diverse wine and cocktail lists. Chef Joey Altman, from the original Miss Pearl’s, returns to consult with Miss Pearl’s Peter Jackson, to create a menu featuring old favorites and introducing new dishes to inspire the modern palate. The bright, vibrant island ambiance paired with the classic yet innovative menu create a pleasurable experience for all to enjoy.